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Louisiana Style Seafood & Oysters
Sunday, April 5 • 11:30am-10pm
Regular menu also available
We’re going to let you in to a little secret, The Oyster Bar at Sunset Station used to be a locals’ secret, but the word has gotten out. There’s a reason that we’re so busy all day and all night long; our food is absolutely delicious! Whether you’re looking for fresh oysters, gumbos or pan roasts, The Oyster Bar is ready to please.
Why not start with one of our great appetizers. There are so many to choose from. Fresh oysters on the half shell. Little Neck clams. Steamed green lipped mussels and jumbo lump crabmeat cocktail. The chowder is outstanding, too. Both the New England and Manhattan.
You don’t have to head down South to enjoy some delicious Louisiana Style Home Cooking! We’ve got the best Cioppino in town, but our savory gumbos are world-renowned as well. Choose from a huge selection of delectable seafood dishes, from pan roasts to gumbos and jambalaya.
Don’t miss any of the action! Everything at the Oyster Bar gets cooked right before your very eyes. Pick your entre, your spiciness level (1-10), then watch as our chefs work their magic. Time to get in line!